Great Grove Award Winning Free Range Bronze Turkeys are slow growing and are reared to full maturity which is 24-27 weeks old this gives them a layer of fat to aid with the cooking to make the meat nice and juicy.
All of their Norfolk Turkeys roam around a 35 acre Norfolk woodland & grassland enhancing a stress free environment.
****Available for delivery or collection on the 22nd or 23rd December or collection only on the 24th December****
Need A Recipe?
Recipes From Rosie Dicker, Lakings Ambassador Chef
One of Lincolnshire’s best-kept secrets, Rosie has an unbounded appreciation for quality ingredients which showcase natural taste and truthful flavour. Discover her beautiful dishes, created only for Lakings.